Newsroom

Discover the Veramaris world and find press releases, whitepapers, reports, scientific publications and more.

Events

Aqua Nor 2025

August 19, 2025–August 21, 2025

Trondheim, Norway

Visit us at the most important meeting place for the seafood industry.

www.aquanor.no

Publications

Whitepaper

September 15, 2022

Optimum Omega Nutrition for marine species

Omega-3 and Omega-6 dietary guidelines to improve health, welfare, quality and performance of marine species

Press release

August 02, 2022

Veramaris sets science-based target to further reduce carbon footprint

Veramaris’ ambitious near-term commitment to decarbonize builds on its mission to sustainably expand the world’s access to EPA & DHA Omega-3s from algae.

Science publication

July 01, 2022

Performance of pacific white leg shrimp fed an open- source marine resource-free diet under commercial conditions

Published in International Journal of Fisheries and Aquatic Studies, 2022

Press release

June 28, 2022

Blumar and Veramaris innovate to achieve better health, welfare and quality outcomes for Atlantic Salmon

Blumar is including Veramaris algal oil into Skretting feed for their “Laguna Blanca” salmon destined for the global market.

Science publication

June 22, 2022

Distribution, deposition, and modelling of lipid and long-chain polyunsaturated fatty acids in Atlantic salmon fillets

Published in Fisheries Science & Aquaculture

Press release

June 21, 2022

Veramaris announces next phase of business growth: from start-up to scale-up

Veramaris, ASC-MSC certified sustainable algal oil start up announces new growth phase, complemented by a change in management.

Whitepaper

May 20, 2022

Optimum Omega Nutrition for shrimp

Omega-3 and Omega-6 dietary guidelines to improve health, welfare, quality and performance of shrimp

Science publication

March 30, 2022

Evaluation of growth performance, condition indices and body composition of juvenile red drum (Sciaenops ocellatus) fed fishmeal- and fish-oil-free diets

Published in Aquaculture

Science publication

March 03, 2022

Responses of largemouth bass (Micropterus salmoides, Lacépède, 1802) to fishmeal-, and fish oil-free diets

Published in Aquaculture Research

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