WEBINAR 45 MIN + Q&A • 11 March 2021

Our certified sustainable algae oil innovation gives new opportunities to improve fish health, welfare, quality and productivity. Join our 1-hour webinar and discover how Norwegian farmers are leading the way in specifying higher levels of EPA & DHA Omega-3 sourced from algae to improve aquaculture sustainability and productivity.


  • Moderator: Ian Carr, Global Business Development Director, Veramaris
  • Keynote: Professor Brett Glencross, Stirling University


  • Neil Auchterlonie, Consultant, Auchterlonie Consulting  
  • Kåre Gruven, Chief Advisor Fish Feed, Norway Royal Salmon (NRS)
  • Ragnhild Bleken Rud, Business Development Manager Norway, Veramaris

During this webinar you will gather insights on:

  • The latest science on essential fatty acid levels for fish health
  • Why EPA & DHA Omega-3 levels matter throughout the production lifecycle
  • How to realise improvements in health responses, welfare and quality parameters


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