News(EN)

New study links omega-3 to improved cardiovascular health

A new study involving almost half a million people has uncovered links between the consumption of fish oil and improved cardiovascular health, including a reduction in premature death, hearts attacks and strokes. 

 

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Mark Heuer (WWF), Jørgen Skeide (Lerøy Seafood), Robert Pudelko (Kaufland), Gaelle Husser (Veramaris), Thomas Grüter (Deutsche See), Dirk Lenders (Lebensmittelzeitung) (left to right)

News(EN)

“Change can only happen together"

For the first time, Veramaris was able to bring representatives from the entire value chain together around one table. The lively discussion had a lasting effect on its audience, as the continuous back and forth between them and the panelists showed.

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News(EN)

The Japanese love of seafood calls for aquaculture growth

Japanese eat more fish and seafood than most other nations, according to new research. Aquaculture plays an increasingly important role to satisfy the appetite for healthy seafood.

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News(EN)

GOAL 2019, Chennai, Oct 21-24th 2019

“Connect. Collaborate. Commit”. This year’s GOAL 2019 conference theme resonates well with us. More than 400 participants are attending this international event to debate and learn about the trends shaping the future of responsible aquaculture as well as major challenges such as balancing responsible food production with the health of humans and the planet.

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News(EN)

TARS 2019 – Aquafeeds: Fit for the future

Veramaris sponsored the TARS 2019 conference in Bali, August 14th-15th. More than 200 participants from all over the world enjoyed the high-level lectures and actively participated in the breakout sessions to better understand the state of the art of this industry in the APAC region.

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News(EN)

Veramaris at Aqua Nor in Trondheim
20 – 23 August 2019

Veramaris exhibited with its biggest booth yet at AquaNor 2019 in Trondheim, Norway, the world’s largest aquaculture technology exhibition and one of the most important international meeting places for the aquaculture industry.

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News(EN)

German Brand Award: Veramaris awarded “Sustainable Brand of the Year”

Veramaris won the German Brand Award 2019 in the premier class "Excellent Brands" as "Sustainable Brand of the Year" with the highest award "Best of Best". On top of that, Veramaris also won a German Brand Award in Gold in the category "Chemical Industry".

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News(EN)

Karim Kurmaly Discusses Veramaris’ Breakthrough Innovation with the Aquademia Podcast

Karim Kurmaly, CEO of Veramaris, spoke to hosts Shaun O’Loughlin and Justin Grant of the Aquademia podcast, to discuss the company’s innovation for the aquaculture industry.

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News(EN)

How Consumers Will Make Informed Choices & Drive Change

The global consumer demand for healthy seafood is growing as consumers become more health conscious and actively aware of the benefits of eating fish. Because of increased access to nutrition and health information via the internet, consumer awareness is quickly evolving into deep care and thought about the health benefits and effects of food on our individual and collective well-being.

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