Veramaris’ partnership with Manolin uses data collected from over 232 million fish and 99 farms to reveal meaningful benefits of higher dietary EPA & DHA levels on biological performance and harvest quality. These results empower farmers to increase their return on investment through nutritionally optimized salmon feed.
With Veramaris’ algal oil having secured market acceptance, the company now turns its focus towards growth, operational efficiency, and climate action.
Veramaris has partnered with the World Ocean Council to show how its innovative algal oil helps aquaculture grow by reducing dependency on vulnerable supplies of fish oil as a primary source of Omega-3 for aquafeed.
By signing up to the WWF Basket Blueprint, the CEOs of Co-op, M&S, Sainsbury’s, Tesco and Waitrose have committed to halve their overall impact on the natural world by 2030.
Around the world almost 20% of wild capture fish is solely used to feed other fish, putting huge pressure on vulnerable marine ecosystems. Veramaris and other key microalgae stakeholders have submitted a letter to Carmen Preising, Deputy Head of Cabinet of the European Commissioner for Environment, Oceans and Fisheries, expressing our commitment to working with The European Commission on their #EU4Algae initiative.
FMI—The Food Industry Association, today releases the 2021 Power of Seafood, which finds the seafood department was a leading driver in the percentage of increased grocery sales in 2020 with a 28.4% increase in sales, which exceeded the sales growth of the produce, meat or deli departments.
